Chicken Caesar Salad Wrap Recipe

Posted by Jenni Burns Categories: Dinner, Lunch, Quick Meals, Recipes, Poultry, Salad, Vegetables, America, Grilling,

This is a great one for summer time cooking when it’s hot and all you can think about it staying away from the hot oven, and yet you still have to feed your family. The best way to prepare this recipe is to cook the chicken ahead of time before it gets hot!

Makes 4 Wraps
Ingredients:

• 2 Chicken breasts, cubed and grilled or fried
• 2 Heads Romaine lettuce, chopped
• Johnny’s Caesar Dressing
• 1 cup fresh grated Parmesan cheese
• Dash of pepper
• 4 flour tortillas, whole wheat, spinach, plain, mulitgrain, you choose!

Directions:

1. Cook the chicken however you desire and set aside to cool.
2. Toss together chopped lettuce, dressing, pepper, and cheese. Add chicken to the lettuce mixture and stir lightly.
3. Warm tortillas and serve up the wraps at the table as the warmth from the tortilla will cause the lettuce to wilt if left to sit. Enjoy!

For some variety you can mix things up a bit. The other night we made the wraps with spinach and blue cheese dressing. Be creative, you can put any kind of salad in a wrap to add a little excitement to your salad! Try BBQ sauce on your chicken without dressing on the salad just use extra BBQ sauce. Hey McDonald’s is doing it, but I’m sure it’s much better homemade!

Gallery: Chicken Caesar Salad Wrap Recipe

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