that’s looks good i’m going to try making it tonight
posted by: 34skyline · 6/1/08
Well come back and let me know how it went!
posted by: Jenny Lewis · 6/1/08
Looks more like fries in a dip. But defintely gonna think about making this.
posted by: Crater · 6/3/08
Printed it out, now all I have to do is convince my wife that’s whats for dinner. Spicy things are taboo. But I likes’em.
posted by: Ibdabloke · 6/5/08
In the time it took for the water to boil and the chicken to poach I prepared the cucumbers, chopped the spring onion and made the sauce. After that, it was just a matter of cooling and cutting the chicken and plating, which took about 10 minutes. So I’d say it took about 35 minutes start to finish.
Comments
that’s looks good i’m going to try making it tonight
posted by: 34skyline · 6/1/08
Well come back and let me know how it went!
posted by: Jenny Lewis · 6/1/08
Looks more like fries in a dip. But defintely gonna think about making this.
posted by: Crater · 6/3/08
Printed it out, now all I have to do is convince my wife that’s whats for dinner. Spicy things are taboo. But I likes’em.
posted by: Ibdabloke · 6/5/08
In the time it took for the water to boil and the chicken to poach I prepared the cucumbers, chopped the spring onion and made the sauce. After that, it was just a matter of cooling and cutting the chicken and plating, which took about 10 minutes. So I’d say it took about 35 minutes start to finish.
posted by: Jenny Lewis · 6/7/08